Friday, January 16, 2009

My Pineapple Express?

The other night I was looking through Esquire's drinks database and came upon the Dog's Nose. Other recipes I saw online upped the gin quotient, so I poured a bottle of Summit EPA (why waste a perfectly good Summit on an experiment you ask? Well last weekend I finally got paid my case of Summit as winnings in a Sioux/Gophers game bet from four years ago ... this was free beer) into a pint glass, then dropped a 1 ounce shot glass filled with Gordon's London Dry Gin into it. Verdict? It tastes pretty much like a Summit but BAM when you're finishing it up you feel it. Awesome!